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Save The Seals! In mid April, I was approached by a representative of the The Humane Society of the United States (who happens to be my customer) asking me to join hundreds of top chefs in the “Chefs for Seals” campaign. The top chefs combined with over 5,550 restaurants and grocery stores [...] 
Little Chefs Let us show you how to turn your time in the kitchen into your time to unwind. Tamarind Thai Cooking Classes $ 25 per person Pre paid registration required, first come first served Limit 12 persons per session. Interactive class, material and ingredients included. Class schedule: June thru [...] 
 Barbecued Lemongrass Chicken If you plan to barbecue for your family gathering this Memorial Day weekend and would like to add a Thai touch to your menu, I have a delicious recipe for you. This month’s recipe is one that I make frequently, whether it is a holiday or not, after all Miami has beautiful weather all year round which is perfect for outdoor cooking parties. In Thailand, this dish can be found everywhere. Thai eat this with sticky rice and spicy sauce. Recipes vary from regions. I love this recipe of the central Thailand because of its fresh herbs, aroma and delicately blended yet flavorful taste. It is simple to make and the ingredients can be found locally. Many supermarkets such as Publix or Whole Food carry these products. It is best when served with salad on the side or white rice. This grilled chicken is also good for sandwiches—simply add lettuce, slice tomato and ketchup. |
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Tamarind Thai Restaurant: 946 Normandy Drive. Miami, FL 33141 (map) Website created and maintained by Lauderdale Graphics Powered by WordPress & the Atahualpa Theme. |
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